How to make cheese filled bread in the fryer?

Bread stuffed with cheese in an air fryer.
Pixabay

Bread is a staple everywhere, and in this country it ranks among the most consumed foods. Whether it’s toasted for breakfast, used to build a quick sandwich, or served alongside a comforting meal, bread often sits at the center of the table in many homes. This article introduces a recipe that turns simple bread into a satisfying, full meal by pairing it with melted cheese and a crisp, golden crust. The result is quick, easy, and crowd-pleasing, especially when prepared in an air fryer which delivers consistent heat and a crunchy exterior without the need for deep frying.

Amazon: Today’s Sale Air Fryer Amazon

How to make cheese filled bread in the fryer?

Crafting cheese-stuffed bread at home is straightforward and satisfying. The following steps guide readers through a simple, reliable method using an air fryer to achieve a light, airy dough filled with melty cheese. This technique preserves the bread’s soft interior while creating a crisp, flavorful outer crust that holds together nicely with every bite.

• 2 cups flour

• 1 tablespoon of baking powder

• 1 teaspoon of salt

• 1/4 cup cold butter, cut into small cubes

• 1 cup grated cheddar cheese

• 1/2 cup of milk

Funniest Mushroom Recipe for Kids: Stuffed and Deep Fryer

That playful name hints at a recipe that is as much about family fun as it is about flavor. Mushroom stuffed bites, prepared with a simple dough and a generous filling, become a tasty treat that both kids and adults will enjoy. When these pockets are fried to a crisp, they offer a satisfying contrast between a crunchy exterior and a soft, cheesy center. This approach makes it a hit at gatherings, after-school snacks, or weekend dinners where the goal is to please a diverse crowd.

Readers who try this dish will notice how easily the dough comes together. The mixture rewards a hands-on approach, inviting little helpers to sprinkle the cheese, pinch the dough closed, and watch as the bites puff and brown in the hot oil or air fryer. The result is a comforting, kid-friendly snack that can be adapted with different cheeses or added herbs for extra aroma and depth of flavor.

1. Preheat your fryer to 180°C.

2. In a large bowl, mix the flour, baking powder and salt.

3. Add the butter to the flour mixture and fold in using your fingers or a pastry cutter until the mixture is like coarse sand.

4. Add the grated cheese and mix well.

5. Add the milk and mix until a smooth dough forms.

6. Make your preferred size balls from the dough and place them in the fryer basket. Make sure you leave enough space between them.

7. Bake for about 12-15 minutes or until the cheese bread is golden brown on the outside and crispy.