This staple item appears in many refrigerators across households. It delights both kids and adults, and its preparation is incredibly simple. When using a deep fryer, these sausages can be made at home in more original and fun ways. Below are three sausage recipes designed for the air fryer to keep mealtime exciting.
Air Fryer Sausage Recipes
The reader will find three distinct options for preparing sausages in the air fryer:
Contents:
- Pork sausage (4 pieces)
- Green apple (2 pieces)
- Olive oil (2 tablespoons)
- Pepper and salt to taste
Preparation:
- Preheat the fryer to 180°C.
- Slice the apples into thin pieces and toss them with olive oil, salt, and pepper for a touch of sweetness and crunch.
- Arrange the sausages and apple slices in the fryer basket so they heat evenly.
- Cook for 10 to 12 minutes until the sausages are browned and the apples are tender, gaining a slight caramelization around the edges.
Reinventing the most traditional Catalan recipe: escalivada in the fryer
Escalivada, a classic Catalan dish, gets a modern twist when prepared in the fryer. The combination of smoky flavors from the bacon and the savory depth of the sausages creates a satisfying, quick meal.
Contents:
- Sausage (4 pieces)
- Sliced bacon (4 slices)
- Oil spray
Preparation:
- Preheat the fryer to 180°C.
- Wrap each sausage with a slice of bacon for a crisp, savory exterior.
- Place the wrapped sausages in the fryer basket and lightly spray with cooking oil.
- Cook for 10 to 12 minutes until the bacon is crispy and the sausages achieve a golden brown hue.
Contents:
- Vegetarian soy sausage (4 pieces)
- Oil spray
- Preheat the fryer to 180°C.
- Place the soy sausages in the fryer basket.
- Spray the sausages with cooking oil.
- Cook for 8 to 10 minutes until the outsides turn golden and the interiors become pleasantly crisp.