San Silvestre Solidaria Race in Alicante: 2,500-plus participants, charity focus, festive route

San Silvestre Solidaria Race aims to reach 2,500 participants next Friday, December 29. Registrations accepted until 15:00 on race day, with a continuous, easy sign‑up process for those ready to join at the last moment. The registration fee includes a commemorative apron priced at five euros, and a portion of the proceeds supports charitable causes in the community.

The start and finish lines are set along Rambla de Méndez Núñez, near the landmark Casa de la Festa, also known as Manuel Ricarte. After crossing the line, participants will enjoy a light catering service as a small token of appreciation for their effort. The course covers roughly 4.5 kilometers, designed to be welcoming for runners of varying speeds while still offering a satisfying challenge for more seasoned athletes.

End of year at Alicante’s San Silvestre race

The event is organized to celebrate the close of the year with a community spirit that brings runners and supporters together in a festive setting. The course weaves through the urban landscape, offering a clear, well-marked route for all participants to follow.

The circular track takes runners through San Vicente, Alfonso El Sabio, General Marvá, Avenida de la Estación, Gadea, Soto and López Torregrosa. The layout ensures a compact yet energetic loop that highlights the city’s character and keeps spectators involved along the entire route.

Trophies will be awarded to the top three finishers in both men’s and women’s categories. There are also gift sets for the best individual and group costumes, adding a playful and celebratory element to the competition. The event will be covered by a respected sports broadcaster, adding to the overall experience for participants and viewers alike.

Previous Article

Spartak’s Quarterfinal Spotlight: Glushakov Weighs In on Orenburg Clash and Cup Drama

Next Article

Victoria’s Secret Origins and the Rise of a Global Lingerie Brand

Write a Comment

Leave a Comment