chicken thighs Since it is a light and delicious dish, it is a quick and easy dish that can be prepared in many different ways.
One of the easiest ways to prepare your chicken thighs is to use an air fryer. air fryer It allows you to cook chicken thighs until they are crispy on the outside and soft on the inside, without having to dip them in a large amount of oil. This makes them healthier and lighter, but doesn’t sacrifice flavor.
So take notes and write down the ingredients and preparation.
Contents
-
4 chicken legs
-
1 egg
-
1 cup bread crumbs
-
1 teaspoon garlic powder
-
1 teaspoon red pepper
-
1/2 teaspoon salt
-
1/4 teaspoon black pepper.
-
Spray the baguettes with oil to coat them before baking.
How to prepare chicken thighs in the air fryer
The first step is to preheat the air fryer to 200° so it gains temperature. While it’s warming up, you can prepare the breadcrumb mixture. Mix in a deep plate bread crumbs with garlic powder, paprika, salt and pepper. This will make a delicious sauce for chicken thighs.
In another deep plate, break the egg and whisk. Then dip each chicken thigh first into the beaten egg, then into the breadcrumb mixture. Make sure you coat it well on all sides so Impregnate thoroughly with the mixture.
Once the drumsticks are coated, place them in the air fryer (we recommend using a mold of some sort). Spray them with some cooking spray before baking, this will help them brown and crisp.
Bake the thighs for about 20 to 25 minutes or until golden brown and cooked through. To check if they are ready, stick a fork in the middle of one of the baguettes and if the juice comes out clear, it is ready.
You can serve chicken thighs hot with your favorite meal such as french fries, salad or rice. This is a quick and easy meal that everyone will enjoy!
If you want to learn more recipes you can make in your air fryer, visit our Gastronomy section; You will see the number of quick and simple preparations that you can enjoy with your family and friends without any problems.