Tatel Doha Expands Spanish Dining to Qatar on Al Maha Island

No time to read?
Get a summary

Tatel Doha Brings Spanish Flair to Al Maha Island

In a bold move to showcase the best of Spanish gastronomy beyond its borders, Tatel Doha opened its doors on November 25, aligning with the Qatar World Cup festivities in the capital. The project is a joint venture that includes Mabel Hospitality—a company led by notable figures including an Ibizan businessperson, Abel Matutes Prats—alongside high-profile names such as tennis legend Rafa Nadal, football icon Cristiano Ronaldo, and businessman Manuel Campos Guallar. The opening marks a significant moment for the brand as it extends its footprint to the Middle East, with the Al Maha Island location serving as a vibrant backdrop for a new chapter in the Tatel story.

The Doha venue aims to translate the charm of Spanish culture into a destination experience that blends food, drink, and entertainment. On the restaurant’s own pages, the goal is clear: bring authentic Spanish gastronomy to this corner of the world while celebrating traditions that guests can savor long after the meal ends. The concept emphasizes a generous after-dinner scene and a large bar area designed for evening cocktails and lively conversations. Live music appears as a daily staple, creating an atmosphere where guests can linger over eloquent cocktails and thoughtfully crafted dishes, rooted in Spain’s culinary heritage while infused with contemporary flair.

The inauguration attracted a star-studded crowd and media attention, with representatives from Tatel Ibiza in attendance, as reported by reputable outlets. Among the notable participants were Manuel Campos Guallar, a co-owner and Spain’s ambassador to Qatar, and other prominent figures from the worlds of sports, entertainment, and journalism. Their presence underscored the event as more than just a restaurant launch; it was a cultural meeting point that highlighted the collaboration between Spanish hospitality and Middle Eastern hospitality trends.

Presently, Tatel Doha stands as part of a growing family of Tatels worldwide. The brand has already established five locations across major cities, including Madrid, Ibiza, Beverly Hills, and Riyadh, with more openings anticipated in the future. This expansion underscores a strategic narrative: Tatel is building a global portfolio that stays true to its Spanish roots while adapting to diverse markets. The Doha venue, in particular, is positioned to become a fashionable hub for residents and visitors who seek a memorable dining and social experience, combining culinary excellence with a lively, cosmopolitan atmosphere. The project reflects a broader trend in international hospitality where cultural authenticity meets contemporary luxury, inviting guests to enjoy a curated slice of Spain in a world-class setting.

No time to read?
Get a summary
Previous Article

Hercules in Flux: A Season of Crisis and Uncertain Leadership

Next Article

Polish Defense Official Warns of High War Risk and Calls for Readiness