Myrtus: a fragrant, easy-care pot plant for homes in North America

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Myrtus, known in many places as arrayán or murta, is a fragrant perennial shrub celebrated for its beauty. Its small white blossoms carry a delicate aroma that can fill a room. The name derives from the Greek word myrtos, which means perfume. In nature these shrubs can reach up to about three meters, but they adapt well to pot culture, making them a lovely addition to homes. Beyond ornamental value, myrtle also serves as a natural scent source indoors. In some regions it has been used traditionally as an herbal remedy to ease stomach discomfort and cold symptoms.

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How to plant myrtle in a pot

For home planting, myrtle can be propagated by cuttings or by seeds. When using cuttings, planting is best done in the summer. If seeds are used, sowing is ideal in autumn or spring. Myrtle blooms in spring and summer and can produce blue or black berries later in the season.

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The care that myrtle plants need

Myrtle is a hardy plant that requires minimal upkeep to thrive indoors. Here are the essentials to keep it vigorous and healthy.

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Since myrtle loves sunlight, place the pot where it will receive direct sun. It should be protected from drafts and withstand cold so it can live on a terrace or beside a window at home.

– Myrtle is a durable plant. –

These plants tolerate drought well. A weekly watering routine during spring and autumn works for many indoor settings. In summer, water twice a week, and in winter, once every two weeks is usually sufficient. Always allow the soil to dry before watering again, and ensure the roots are not kept waterlogged.

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This shrub can be pruned in late winter to help it maintain a desired shape that supports continued growth.

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If fertilizing is desired, the best times are spring and summer.

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