In the spring of 2025, the amount of meat for a barbecue increased for an order: pork – an average of 11%, a set of any meat type (for example, chicken, beef or pork) – 6%. This showed a study by Cooper analysts who are familiar with Gazeta.ru.
The boiler was directed to the cities where the volume of any meat increased significantly for an order for an order. On average, the inhabitants of the city purchased 2.19 kg at a time – more than a year 24% earlier. Secondly, Nizhny Novgorod: The average amount of meat for the barbecue in the grocery basket is 1.88 kg and total growth per year is 19%. The third is Novosibirsk (1.77 kg of meat for order, 13%increase) and fourth – Moscow (1.88 kg of meat per year, growth per year – 11%).
St. Petersburg is leading. On average, St. Petersburgers increased by 21%of last year, ordering 1.81 kg of pork. Muscovites buys 1.94 kg pork, 4% more than 2024. An order in Yekaterinburg is 1.85 kg of pork -an increase of 3%.
The degree of the most popular accompanying goods for the barbecue that the Russians ordered with the most delivery contains rods for Rosema, coal and meat. At the same time, the volume of these goods for an order and the demand for them are especially increasing in regions. Therefore, the grill request for the barbecue It increased 1.2 times in St. Petersburg. The amount of contact in Yekaterinburg is 1.6 floors and the amount of coal – 1.1 floors.
Previously, Russian professor describedWhy is it necessary to eat environmentally friendly products.
What are you thinking?
Source: Gazeta
Barbara Dickson is a seasoned writer for “Social Bites”. She keeps readers informed on the latest news and trends, providing in-depth coverage and analysis on a variety of topics.