Country salad is a summertime classic that never fails

It is also known as village salad. summer saladis unique to our country and its hero is potatoes and fresh vegetables. These ingredients make it a very complete and nutritious meal loved by everyone at home, young and old.

As with many dishes, jacket salad has as many recipes as there are houses, but here we will give you ours. We hope you like it!

Village Salad Ingredients

• 3 potatoes

• 1 can of tuna

• 2 eggs

• 2 tomatoes

• 1 small red bell pepper

• ¼ chicory

• 1 onion

• black olives

for dressing

• olive oil

• Vinegar

• Pepper

• Salt

• Thyme

How to prepare village salad

1. The first step is to cook the potatoes and eggs. Heat the pan with plenty of salted water and add the eggs and pre-washed potatoes.

2. After about 10 minutes the eggs will be ready and you can remove them. When you pierce the potatoes with a knife, you will check whether they are cooked or not. Take them out and let them cool.

3. It’s time to chop the vegetables: peppers, onions and tomatoes. Put it all in a bowl next to the escarole.

4. When the eggs and potatoes have cooled, chop them too and add them to your village salad. Also add the finely chopped can of tuna and chop the black olives.

5. The dressing is very easy to prepare. You can combine all the ingredients and mix them later, or you can prepare them separately and make a dressing that anyone can add to their salad plate.

6. Put them all in the refrigerator for about two hours.

you already have A fresh village salad for the whole family.

More salad recipes

in our section Gastronomy We are compiling many salad recipes for summer that will save you from more than one rush. That’s why we told you about the Nizarda salad with chickpeas and cod or dried beans. If you like melon too, we have compiled 10 different preparations for you to enjoy this delicious fruit.