Kvass should not be consumed by people with diabetes mellitus, high blood pressure, as well as people with gastrointestinal diseases – acute gastritis and peptic ulcer. Endocrinologist Tatyana Filippova told about this 5-tv.ru.
According to the doctor, store-bought kvass may contain harmful additives, dyes, preservatives and flavor enhancers that can harm even a healthy body. Natural, self-brewed kvass is also not useful in his opinion and should not be abused.
“There are also negative aspects here. First of all, kvass contains alcohol, albeit in a minimal amount, but it is there, ”the doctor warned.
Nevertheless, the endocrinologist noted that natural kvass is rich in vitamins and minerals.
“Kvass contains a large amount of minerals. It has a positive effect on many processes in our body. It improves the functioning of the gastrointestinal tract, has a positive effect on the immune system and acts as a prebiotic.
Formerly Physician Queen said “Newspaper.Ru” is about two types of useful weeds.
Source: Gazeta
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