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Russians warned that the risk of food contamination with dangerous microelements increases in summer 02:00

In summer, due to the active growth and reproduction of bacteria at high temperatures, the level of food contamination increases, that is, contamination of dishes with trace elements dangerous to humans....

Names were given to products that increase the risk of developing colon cancer 07/18/2024, 22:27

Scientists from the National University College of Ireland in Cork have found that the Western diet (excessive consumption of fried meat, fast food, sugary drinks and full-fat dairy products) increases the...

Scientists found that frequent movement in childhood increases the risk of depression 14:27

Scientists from the University of Plymouth (UK), together with colleagues from Denmark, found that people who moved their place of residence several times before the age of 15 are 60% more...

Scientists confirm that diabetes increases the risk of anxiety and depression 11:05

Scientists from the University of Cambridge, as part of a research team, found that diabetes in adolescents and children increases the risk of developing an anxiety disorder by 50%. Research results...

Scientists found that losing weight reduces risk taking 23:28

Scientists from the German Institute of Human Nutrition Potsdam-Rebrücke found that obese people's mental health improved and risky behaviors decreased after losing weight. Research results presented In the journal Clinical Nutrition. Scientists...

Scientists confirm that cabbage and turnips reduce the risk of obesity and diabetes 12:21

Scientists from the International Medical University (Malaysia) found that plants belonging to the bitter-tasting Brassicaceae family reduce the risk of obesity, hypertension and diabetes, and also normalize blood cholesterol levels in...

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