The heads of foreign delegations tried the food of Russian cuisine in Kremlin 05/08/2025, 23:35

The sections of foreign delegations in the Kremlin tried the food of traditional Russian cuisine and Russian wines. This was announced by the press service of the Belarus President of the Telegram Channel. “First Pool”.

The first guests were offered to Borscht fillet with beef or Karelian Ear, a second A pilot’s mini -vehicle fillet, a deer with forest mushrooms or asparagus caramelize duck.

In addition, the menu has a myrtle fish and pike caviar, crab and a strawberry salad and meatballs. As a dessert, a vanilla ice cream apple pie and a frost without clogging was presented as dessert.

On Thursday, May 8, the Kremlin took place on behalf of Russian President Vladimir Putin for the presidents of foreign delegations who came to Moscow for the celebration of the 80th anniversary of the victory in the Great Patriotic War. For the guests of serious acceptance, the Kremlin also made the song “The place where the homeland begins”.

Russian leader Vladimir Putin opens a serious dinner, Raised Toast for victory, Peace and Russian Federation friends. He stressed Russia’s commitment to the principles of justice and equality and also called the world community responsible for the next generation. According to him, such approaches will provide a long -term world for all the peoples of the world.

Previously Putin’s To talk During the celebration of the 80th anniversary of the victory, more than 15 meetings with leaders of other countries.

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Source: Gazeta

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