While the most popular parameters in the ranking were menu, atmosphere, service and staff, participants showed less interest in prices. This is what analysts from the food technology application GoldenEgg told socialbites.ca.
“It turns out that the most important parameter for Russians is “cuisine and menu”; 75% of those surveyed voted for it. Experts stated that 60 percent of the participants emphasized the importance of the atmosphere in a business, while 55 percent chose friendly staff and quality service.
Although Russians do not mind spending the New Year away from home, they prefer to maintain a homely atmosphere.
“Businesses with cozy ‘rustic’ interiors and close-to-home cuisine are popular; 39% of users added them to their ‘favorites’ between September and November,” analysts wrote. said.
They also noted that prices are a lower priority for Russians.
“Previously, Moscow and other major cities were empty on New Year’s Eve, people often flew abroad to celebrate the holidays. Organizing a trip today requires a lot of expense. The logic is this: Spending an evening in a restaurant is much cheaper than going anywhere else. Therefore, Russians focus less on prices. If nothing changes globally, cost will be the main criterion in choosing an organization next year. “People will celebrate this New Year thinking that they saved money, and next year they will get used to the situation and look for greater benefits,” concluded Farid Abiev, co-founder of food technology app GoldenEgg.
Russians before can cook Salad “Herring under a fur coat” is cheaper than “Olivier”.
What are you thinking?
Source: Gazeta
Calvin Turley is an author at “Social Bites”. He is a trendsetter who writes about the latest fashion and entertainment news. With a keen eye for style and a deep understanding of the entertainment industry, Calvin provides engaging and informative articles that keep his readers up-to-date on the latest fashion trends and entertainment happenings.