Seasonal sweets arrive early as Mercadona teases new chocolate nougat flavor
As temperatures linger in the pleasant range in many regions, the calendar keeps nudging us toward the festive season. Stores are shifting from everyday shopping to holiday displays, and shoppers might notice the air turning a bit sweeter. The signal is clear: the countdown to Christmas has begun, and candy aisles are filling up with familiar favorites and fresh twists alike.
Mercadona has taken a proactive step, bringing nougat and chocolate-based Christmas desserts onto shelves in advance of the holiday rush. The early appearance of these seasonal treats is a sign that many retailers aim to spark anticipation and offer delightful options for families planning celebrations, gifts, and gatherings.
The star of last year’s lineup was the hazelnut nougat. Shoppers praised its balanced crunch and rich hazelnut flavor, and the product reportedly sold out quickly in several stores after it was restocked. That strong reception set a high bar for this year, with retailers watching closely to see whether a similar hit can be repeated or even surpassed.
Mercadona is expected to experiment again, potentially with a new flavor to captivate fans who look forward to seasonal novelties. The question remains: will a familiar option return, or will a surprising new taste steal the spotlight? The company appears ready to let consumer feedback steer the outcome, inviting curious palates to judge the experience for themselves. The latest offering from Mercadona pairs chocolate with a hint of kikos, a popular roasted corn snack. The combination promises a playful crunch and a distinctive texture that contrast with smooth milk chocolate.
The roasted corn element breaks through the creamy milk chocolate, supported by a mixture that includes dulce de leche-like creaminess and a cocoa kiss. The composition lists sugar, milk chocolate, vanilla aroma, vegetable oils, skimmed milk powder, crispy corn, coloring, chopped hazelnuts, cocoa powder, sunflower oil, and a paste of hazelnuts. The result is a dessert that aims to delight chocolate lovers while offering a touch of savory crunch from the kikos pieces.
Divided opinions on social media
Consumers were quick to spotlight the new flavor on popular short-form video platforms. After promotions and discounts, many viewers tried the treat and shared initial impressions. Feedback varied, but there is a general sense that the pairing of chocolate and kikos is unconventional and memorable because of the chunky pieces of the roasted corn snack. Some testers describe the profile as predominantly chocolate with a hint of toasted corn, while others note a stronger nod toward the savory notes of kikos.
Opinions diverge, yet most who weighed in agree that the combo makes a bold statement. The texture stands out due to visible chunks, and the taste carries a playful contrast between rich cocoa and the crispiness of the snack. The question remains: will this become a lasting favorite or a novel curiosity that fades after the initial novelty wears off? Consumers watching to decide if they will reach for a second piece will have their own verdicts as they sample the product in coming weeks.