Are you looking for a budget-friendly, eco-friendly way to boost plant health? Here is a simple homemade tip you may not have tried yet. Eggshells can be a powerful ally for gardens, whether in a vase garden or a larger orchard.
In Spain, eggs are hailed as a highly nutritious food because of the rich micro and macro nutrients found in both yolk and white. What many overlook is that the eggshell itself holds valuable properties that can aid vegetable care.
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Eggshells rank among the best organic calcium sources for plants. They help deter pests and reduce soil acidity. They are simple, natural, and inexpensive to supply calcium right when plants need it most, especially in spring when growth is rapid.
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To use eggshells for plants, start by understanding their characteristics and benefits. Eggshells contain high levels of calcium carbonate along with minerals such as potassium and magnesium. This makes them an excellent soil amendment and pH stabilizer, supporting overall plant health.
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For best results, ensure eggshells are thoroughly dry before use. After cracking an egg, place the shell in a cool, dry spot and wait several days before applying them to soil or compost.
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When bark is dried, it can be finely chopped and wrapped around the stem of a plant. Alternatively, a piece of bark can be buried half beneath the soil. Eggshells are biodegradable, gradually releasing calcium and minerals and enriching the soil that supports the plant.
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You can combine eggshells with coffee grounds to enrich the plant substrate. Sprinkle both components into the soil at the same time to boost the efficiency of home composting.
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Eggshells can be ground into a fine powder and used directly in soil, compost, or irrigation water. This powder acts as a calcium source and nutrient boost whenever needed.
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For an even more effective method, create eggshell water for plants by following these steps:
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Pour one and a half liters of water into a pot and add the shells of three whole eggs.
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Bring to a boil and simmer for five minutes.
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Let the water cool completely, strain out the shells, and use the resulting liquid as a ready-to-use fertilizer when plants need it.
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It is essential to maintain proper proportions so the calcium reaches the plant without causing harm. If more strength is needed, adjust the quantities accordingly, for example using three liters of water with six eggshells.
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In short, eggshells offer a natural, economical home remedy to improve plant health. They supply calcium, help regulate soil pH, and deter pests in an eco-friendly way.
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Eggshells prove to be a reliable plant ally. Best of all, this is a simple home remedy that can be applied easily. Start using the eggshell gardening trick and watch how plants respond to this extra nutrient.