before its time central heating and advanced air conditioning systemsStretcher tables with barbecues underneath were a common sight in homes in Spain. These barbecuesfilled with burning embers, it offered comforting warmth on cold winter days. However, its use was not without danger.
The barbecue of the past was a container, usually metal, into which embers or burning coals were placed. Stretchers were placed under the tables, the tables were covered with long skirts that helped retain heat. This solution provided a instant and local heatIdeal for warming hands and feet on long winter nights.
However, traditional barbecues included several items. risks. The most important of these was the possibility of fire. Sparks can easily fly from the embers and ignite table skirts or other nearby flammable objects. Additionally, burning coal in enclosed spaces resulted in the formation of carbon monoxide, a poisonous, odorless gas that in high concentrations can cause poisoning and even be fatal.
new barbecues
With the advancement of technology, fire pits have undergone a significant transformation. Electric stoves, which have become widespread in many homes, eliminate the risks brought by old models. These modern devices electrical resistors to generate heat, making them safer and easier to use.
Today’s electric barbecues offer many advantages over earlier charcoal barbecues:
- Improved security. They significantly reduce the risk of fire and poisoning because they do not use open flames or emit toxic gases.
- Temperature control. Many models include thermostats and temperature control systems that allow the heat to be adjusted to the user’s specific needs.
- It is easy to use and maintain. Unlike charcoal barbecues, electric barbecues do not require the purchase, storage of fuel or cleaning of ashes.
- Energy efficiency. Modern electric barbecues are energy efficient, which can contribute to lowering energy bills.
- Versatility and design. These devices are available in a variety of styles and sizes to suit different spaces and home decors.
Barbecues have been an integral part of domestic life in Spain for centuries. With charcoal barbecues underneath stretcher tables Part of our cultural heritage, electric barbecues represent the evolution towards safer and more comfortable heating. The transition from traditional to modern heating methods is an example of how technology can improve our daily lives, offering comfort and safety without losing the essence of our traditions.
Stoves for stretcher tables at Leroy Merlín
At Leroy Merlín, we found many barbecue models that you can place under your stretcher table at deeply discounted prices. The most economical one is the Quartz electric barbecue with a diameter of 34 centimeters and a power of 800 watts. It has no thermostat, is red and is now on sale: before cost 24.99 euros and now 16.95.
Another different model is the Infiniton, which has a power of 400 watts and a longer shape. It has overheat protection, safety grill, internal hook and armored resistance. Black and its cost 19.90 euros.
Finally, you have the FM B-750 electric barbecue with a power of 700 watts and no carbon dioxide emissions. “Ideal for discreetly heating rooms,” the website says. Price on the Leroy Merlín website: 21.99 euros and free shipping is available.