Dietician Carolyn Williams said food additives found in snacks such as Skittles, Trolli jelly beans and frozen pizza may be linked to certain types of cancer and mental disorders. In this respect reports TimesNewsUK.
Recently, California Governor Gavin Newsom signed a bill to “ban Skittles”. The policy aims to protect citizens from exposure to hazardous and toxic chemicals. Starting in 2027, products containing brominated vegetable oil, potassium bromate, propylparaben and red dye No. 3 will not be produced or sold in the state.
Williams, the nutritionist, explained that numerous animal studies have shown that these ingredients are linked to a higher risk of kidney, thyroid gland and stomach cancer. These substances are often found in ultra-processed foods, which can contribute to depression in people. Despite its negative impact on health, people continue to consume such additives in their diets.
“If the ingredients increase the risk of cancer in animals, it is assumed that this could be potentially dangerous for humans,” the doctor emphasized.
To make baked goods more fluffy, potassium bromate is added to the dough; Propylparabens are used as preservatives in candies, desserts and marmalades. The nutritionist noted that the use of such additives in production is cheaper. They can also be used to give products a more appetizing appearance.
Previous scientists in the name Foods that are highly addictive.