HE lemon chicken It is an easy and delicious dish to prepare and a deep fryer makes it an option instead of deep frying healthier. Here is a simple recipe to make lemon chicken deep fryer. The result is incredible.
Lemon Chicken Recipe in an Air Fryer
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4 boneless skinless chicken breasts (about 500 grams)
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2 lemons (juice and zest)
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2 cloves of garlic, finely chopped
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1 tablespoon of olive oil
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1 teaspoon ground black pepper
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1 teaspoon of salt
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1/2 teaspoon dried thyme
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1/2 teaspoon dried thyme
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spray oil
This is how the juiciest chicken is prepared in the Air Fryer
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In a large bowl, combine the lemon juice and zest, minced garlic, olive oil, black pepper, salt, thyme, and thyme. Mix well to combine.
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Add the chicken breasts to the lemon mixture and make sure they are well coated with the marinade. Marinate the chicken in the refrigerator for at least 30 minutes or up to 2 hours for a more intense flavor.
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Preheat the fryer to 350°F (180°C).
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Remove chicken breasts from marinade and gently shake off excess liquid. Arrange the chicken in the air fryer basket in a single layer, taking care not to overlap. Spray the chicken breast with cooking spray.
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Cook the chicken in the deep fryer for about 10-12 minutes, then turn the breasts over and spray with cooking spray again. Continue cooking for another 10-12 minutes or until the chicken is thoroughly cooked and the internal temperature reaches 74°C.
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Remove the chicken from the fryer and let it rest for a few minutes before serving.
How to serve lemon chicken dinner?
Serve the lemon chicken with rice, steamed vegetables or a fresh salad to complete your meal. You can also slice chicken breast and serve it on a salad or, as a lighter option, on a sandwich.