It’s never too late to reinvent a recipe. How about we try something delicious? chop? Although they are traditionally cooked in the oven or on the grill, we can also try cooking them in our deep fryer. We assure you that you will get a crispy and delicious result and thus get more out of your air fryer.
In our gastronomy section you can find many recipes for your deep fryer and especially for different meats: fresh sausages, home-cooked and crispy chicken, breaded fillet, croquettes or black pudding. However, you will also find different dishes such as mixed sandwiches, sea bass with potatoes, eggplant, muffins or profiteroles. Almost anything is possible with your air fryer.
How to Prepare Ribs in the Fryer?
Here are some steps for cooking chops in an air fryer:
- Prepare the ribs: Make sure the ribs are completely thawed and at room temperature before cooking. If you want, you can marinate it with your favorite seasonings to add flavor.
- Preheat the air fryer: Turn on the fryer and set the temperature to 200 degrees to preheat for a few minutes.
- Place the ribs in the basket: Place the ribs in the fryer basket and make sure they are separated from each other so that they cook evenly. If the basket is big enough, you can layer them in a single tier or multiple tiers. Add your favorite sauce on it.
- Cook the ribs: Cook the ribs in the air fryer for about 20 to 30 minutes, flipping halfway through so they cook evenly. The ribs should be golden and crispy on the outside and fully cooked inside.
- Serve the ribs: Remove the ribs from the air fryer and place on a plate or tray. You can serve it alone or with a sauce of your choice, chips, salad or any other side dish of your choice.