If Mercadona has revolutionized the market with a product, these are cheese tequeños. this is small appetizer Products sold out when they go on sale in all supermarkets of the Valencia brand are now among the most sought after.
It The stuffed stick originates from Venezuelaor at least in the Middle East, where they are most consumed, although we can see that they are very popular. Although the most popular are stuffed with cheese, it can also be made with meat or sausage, and the most typical is to accompany it with some cheese. type of sauce cheese cheddar, guacamole or mayonnaise.
Therefore, if you want to put a different alternative on your tables, you can choose these cheese tequeños wrapped in crunchy dough that you will find in the frozen section. It is very simple to prepare because you just need to pour oil into the pan or deep fryer and heat it over medium heat. When hot (at about 180ºC) Dip the tequeños and let them get covered in oil for four or five minutes.. You should turn it to get a golden hue and try not to exceed these minutes as we will prevent the filling from flowing. It is not necessary to solve them in advance, so it will be said and done.
How are Mercadona cheese tequeños?
These cheese sticks are made with fresh cheese made with pasteurized cow’s milk (43%), wheat flour (34%), butter, water, pasteurized liquid eggs, sugar, panela syrup, and salt, so you’re lactose, gluten, or egg intolerant. sold in packs It is priced as 12 pieces and 4.65 Euros.
If you are looking for a good accompaniment, you can try sour cream It was also very fashionable in Mercadona. If you can’t find it in the supermarket or you prefer to go to the kitchen, here we tell you how to prepare it at home.