autumn, a extraordinary tiraditoa cow 60 days matured it’s amazing buffalo salad with truffleswhile music gently invades your senses in TOTEM.
The most relaxing and fun atmosphere on the Alicante beachto the rhythm of an eclectic cuisine with the best fresh produce on the market: the dedication of a restaurant that has not stopped growing since its opening in June and is improving day by day.
TOTEM cleverly mixes the context of a concept. informal and elegant decoration, avant-garde air In their kitchens with Asian touches and the beauty of harmony of textures and flavors.
On its terrace, with the sea breeze nearby, in a trendy area San Juan Beach, You can enjoy the unique moments running between the boulevards and life. star food and friends to share, combining their famous luxury cocktails.
Tuna tataki, bull, ready-made cecina de Leon, red tuna tartare on puff pastry, coca, hake salad, endámame a la robatta and yellow pepper mayonnaise, special ceviches, fish tiraditos with lemon, special aged meat carpaccio, tiger shrimp tempura, veal cheek taco or oxtail burrito, all in one Fabulous winery with the best world references, Spanish wines and wines from Argentina, Chile, French, Italian… With more than a hundred references to test and choose slowly with the sommelier of the house. Including 5 Vega Sicilia references or the best selection of champagne and amazing family cavas.
TOTEM, this fall The perfect combination of Mediterranean with Peruvian, Mexican and Japanese cuisines Unpretentious, it’s the perfect choice to travel between five cultures with the person you most desire in Alicante.
Address: Atty. Artista Remigio Soler López, 2, 03540 Alicante
Telephone: 966 13 32 00
network
Source: Informacion
