this floors They are invaluable for different reasons, from purely aesthetic to economical. Today we will talk to you about one of them. floors most valuable today: wasabi plant (Wasabia japonica or Eutrema japonicum). This vegetable is native to Japan and grows on the banks of streams and rivers. However, it can also grow in pots or in the garden if you get care necessary.


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What is wasabi?

this wasabi a herb It is also known as Japanese horseradish because it comes from the same family as horseradish and mustard. Its stem is widely used in the field of gastronomy, making this herb very valuable in the market. In addition, it is used in very small quantities. sushi and very spicy.

What is the value of the wasabi plant?

this wasabi plant is definitely one most expensive on the market the body, which is the part used especially in gastronomy. One kilo of this piece can reach 150 euros if you buy in bulk and much more if you buy in small quantities.

The reason for its high price should be sought in the presence of a large amount of water. herb comprehensive care and slow growth because it is necessary to wait a few years for the plant to have a stem that can be used for gastronomic purposes.

Immediately, buying a wasabi plant (not just the stem for cooking) is quite expensive. you can have one pot about 30 euros. Then you have to be very careful when it comes to its maintenance to ensure it succeeds and tomorrow there are suckers you can transplant and therefore have a few of them. plants at home.

How long does wasabi grow?

The wasabi plant grows slowly and requires a lot of patience. It takes at least two years from planting to harvest.

Although the most valuable part of this plant is the stem, everything from the root to the leaf and flower can be used.

How to plant wasabi at home?

If you have decided to grow wasabi at home, you should know that it is one of the most difficult plants to grow, so be patient.

It is obtained from the trunk of wasabi paste and is very expensive. pexel

Wasabi needs a moist environment and moderate temperature without sudden changes. The ideal temperature for its cultivation is between 12 and 15 degrees and with sufficient humidity. The best way to get the right conditions for growing wasabi is to use a greenhouse that will allow you to control the temperature.

You should put your wasabi greenhouse in a shaded place as it does not tolerate the sun well. Ideally, it should be protected from the sun by other higher plants, as in their natural habitat.

the land you go to sew wasabi It should consist of a mixture of one organic fertilizer and another rich in sulfur. The soil should have a pH between 6 and 7 and have good drainage so that the plant is always moist but not waterlogged.

Wasabi is a highly appreciated herb in gastronomy. pexel

When everything you need is ready, you can proceed. transplant the wasabi plant.

If you want to sow the seeds directly, you should keep them moist for a day or two before planting. The night before planting, put it in a bowl and cover with distilled water. Soak the seeds overnight as this will help them germinate better. In the morning, place the seeds in the soil and press lightly.

How to care for wasabi plant?

After sewing once wasabi seeds You should always keep them moist, just like the soil, but without flooding them. It is best to splash the plant with fresh water, mimicking what water from a stream would look like if the plant was found in nature.

Due to the large amount of water that surrounds it at all times, wasabi is prone to diseases such as fungus.

You should also keep the area you planted clean. wasabi and uproot the rest of the plants that are born.

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All these tips, with a good dose of patience and a little luck, in two years Keep your wasabi at home.