Restaurants in Turkey are empty during peak tourist season

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The tourism sector in Turkey does not have enough guests in holiday resorts during the peak season, hotels are empty, restaurants need to make discounts. The newspaper writes about this Morning.

“While some restaurants in popular holiday resorts such as Çeşme and Bodrum are exempt from the entrance fee, others offer discounts of 10-20 percent,” the publication said.

Bodrum Chamber of Commerce Board Chairman Mahmut Serdar Kochadon explained that there are restaurants in different categories from luxury to lower segment in holiday villages, and that luxury restaurants with inflated prices are crowded because they have different customer bases, but there are businesses in the middle and lower segments where there is a decrease in customer flow.

He explained that restaurants cannot offer 40-50 percent discounts as some hotels do, which will not help them make enough profit in the short season.

It was reported in May that the Turkish tourism market was on the verge of recovery. to cover losses From the decrease in the flow of holidaymakers from Ukraine due to the influx of guests from Poland.

Later in the Tour Operators Association statedIt was stated that the flow of Russian tourists to Turkey in May increased by 15.3 percent compared to the previous year and reached over 739 thousand trips.

The most before popular sign among travelers.

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