To protect freezer clean This isn’t just a matter of hygiene; It is necessary for proper storage and preservation of food. preventing unpleasant odors. Below is a detailed guide. clean the refrigerator efficiently and easily.
How to clean the refrigerator to prevent bad odors?
Start with close the refrigerator or set to minimum temperature. Then remove all food, check expiration dates and throw away any items that are no longer safe to consume. This step is crucial to assess what you really need and avoid food waste.
Remove all trays, drawers and shelves from the refrigerator. These components often accumulate food debris and spilled liquids, so it’s important to clean them separately. Place them in the sink or in a large area where you can wash them.
Wash trays, shelves and drawers warm water and a mild detergent. For stubborn stains, you can use a mixture of baking soda and water to create a paste that will help remove the stains. After cleaning, dry it completely before placing it back in the refrigerator.
Use a solution warm water and white vinegar (1:1 ratio) clean the inside of the refrigerator. This solution is effective in removing bacteria and bad odors without being corrosive. Be sure to clean all surfaces, including the sides and back of the refrigerator. For hard-to-reach areas, use an old toothbrush or cotton swab.
The door seal is a common place for mold and grime to accumulate. Clean carefully with the same water and vinegar solution. Additionally, clean the exterior of the refrigerator, including the handles and top, where dust tends to accumulate.
Make sure everything is dry the trays completely before reassembling them, shelves and drawers. This prevents the formation of mold and odor. When rearranging foods, put those closest to their expiration date first so you can eat them first.
To prevent bad odors open the container containing baking soda in the refrigeratorbecause it absorbs odors effectively. Replace baking soda every three months to ensure its effectiveness. Also consider using a special refrigerator cleaner or disinfectant wipes for quick cleaning between deep cleans.
When rearranging your refrigerator, it’s important to follow some basic guidelines for optimal food preservation:
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place it raw meats on the bottom Remove from the refrigerator to prevent juices from falling on other foods.
- Separate fruits and vegetables into different drawers To minimize the transfer of ethylene gases that can accelerate the ripening process.
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To hold Dairy products on the shelves where the temperature is more constant.
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Store spices and canned food at the doorBecause they are more resistant to temperature changes.
Make sure your refrigerator temperature is appropriate. 3°C to 5°C and freezer at -18°C for optimum food preservation. Additionally, controlling the humidity inside the refrigerator will help keep products fresher longer and prevent mold growth.
Cleaning your refrigerator regularly may seem like a tedious task, but it is very important to maintain hygiene, food freshness and avoid foodborne illnesses. A clean and well-organized refrigerator not only increases efficiency in the kitchen, but also helps you live a healthier, more sustainable lifestyle.
Additional Tips:
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To do Deep cleaning of the refrigerator every three months to keep it in optimum conditions.
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By returning food to the refrigerator, you get the opportunity to take inventory and meal plan, which helps reduce food waste.
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Consider using airtight containers For storing food and keeping the refrigerator organized.