How to Roast a Whole Chicken in the Air Fryer: Quick and Easy Recipe

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air fryers It has become a trendy appliance in the kitchens of many homes and is becoming more common day by day. recipes What can be done about it? ‘air fryer’ and fried chicken is one of them perfect foods to cook This type of fryer uses much less oil than traditional fryers. But their establishment is so new that there are still many doubts about how to use them.

How to Cook Whole Roasted Chicken in the Air Fryer

It seems obvious, but it’s important to consider the size and model of your air fryer before you start cooking the chicken. The important thing is that the whole chicken fits shelf from below. If not and the rack is smaller than the chicken piece, Option to cook meat in pieces. Another important instruction to avoid making mistakes is to pay attention to the following: cooking time.

Your fryer model has a up and down resistance There is no need to preheat the appliance or turn it over halfway through cooking. before putting whole meat or portionsRemember to spray a minimum amount of ‘spray’ oil depending on the size and choose the so-called ‘spray’ option for your fryer. boil About 60 minutes at 205 degrees.

Freshly cooked fried chicken in the air fryer. GETTY IMAGES

If you do not have a dual resistance air fryer model that provides faster cooking, Preheat for 5 or 10 minutes before introducing the chicken so it is not raw and done correctly. As with double resistance fryers, spray the coarse oil spray first If you wish, you can also cook the food after putting it in the appliance.

First of all, you should: Place chicken breast side up for an hour but when You must open the door after 30 minutes. deep fryer to turn it around and leave it again for the remaining half hour. This is a good time to take advantage and re-season your chicken so you get a better result with a juicier, more flavorful chicken.

After this cooking time has passed, it is time to take it out, accompany it with a nice garnish, cut it into pieces and enjoy it. A much healthier version of classic fried chicken.

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