This Mussel It is one of the most popular mollusks in the world. Eat a good plate of mussels (musselsscientific name) can be a pleasure, but it can have some drawbacks: cleaning them properly.
clean the mussels It is an important process that ensures food safety and improves flavor quality in any recipe containing them. That’s why we’re going to tell you here. how to clean mussels correctly.
how to clean mussels
First choose the mussels. At the grocery store or store, look for ones that are closed or close when you touch them. Avoid broken or cracked ones. When you’re at home, store the mussels in the refrigerator until it’s time to clean them.
When you get home, start by preparing a bowl of cold water. Do not use hot water as it may start to cook the mussels. Throw the mussels into the water and let them rest for about 20 minutes. This helps the mussels expel the sand or any other debris that may be inside.
Then start cleaning each mussel separately. Remove the shells one by one from the water and scrub the shells using a stiff bristle brush. This will help remove any debris or algae stuck to the surface.
This mussel “beard” It is a tough fiber protruding from the shell. To remove, grasp the beard with your fingers and pull it towards the flap hinge. You can also use a knife if it is difficult to remove. However, it is important to do this carefully so as not to damage the mussel.
Be sure to double-check each mussel before cooking it. If any are opened and do not close when you touch them, discard them. Also discard any shells that are broken or damaged.
Finally, rinse the cleaned mussels under cold water to remove any remaining sand or debris. They are now ready to be cooked according to your favorite recipe.
Cleaning mussels may seem like a process troublesome, but it’s an important step to ensure they eat safely and taste their best. Always remember to buy mussels from reliable sources, store them in the refrigerator until you’re ready to clean them, and discard any mussels that look spoiled. Now you know how to clean mussels and with a little time and patience you will be able to prepare these delicious and safe mollusks for your next meal.