Israeli scientists have succeeded in recreating fish meat artificially by 3D printing it. This was reported by the office of the Prime Minister of Israel.
In recent years, scientists have been actively looking for an artificial substitute for meat. In theory, it will not only meet the demand of vegetarians who do not eat animals for ethical reasons, but it will also reduce the environmental burden of farms. A promising technology in this field is 3D printing with living muscle cells, as the meat acquires a characteristic structure.
Now, Israeli Stakeholder Food experts have succeeded in producing not only meat but also fish using this technology. The resulting product was tasted by President Benjamin Netanyahu.
“Today, the company is the first in the world to use a 3D printer to produce fish. “The prime minister tasted fish and meat produced in the lab and looked at various printers,” he said.
According to the prime minister, Israel is a leader in innovative food products and the state will help technology companies and scientists maintain that leadership.
“Today we ate fish produced without fish and meat produced without cows. This is a revolution. Israel is the world leader in alternative proteins and we will ensure that it continues to lead. New permits coming soon [на производство искусственного мяса] and new heights that will change the world,” said Netanyahu.
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