Grandma’s recipes can’t be beat. However, with new technologies you can reinvent some of the most delicious dishes and bring them innovative and healthier. We will do it today traditional baked potato. A simple and delicious recipe that you can now enjoy with much less fat and oil. Here is a simple recipe to make baked potato air fryer The result will surprise you.
Potato baked in air fryer
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4 large potatoes
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1 large onion
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2 cloves of garlic
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olive oil
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Salt and pepper
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Aromatic herbs (thyme, rosemary, etc.) to taste
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Wash the potatoes well and cut them into thin slices. Peel the onion and cut into julienne strips. Peel the garlic and chop finely.
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Mix potatoes, onions and garlic in a bowl. Add a drizzle of olive oil and mix well.
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Put the potatoes in the fryer basket and season with salt, pepper and seasonings.
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Set the air fryer at 200°C for about 20-25 minutes, stirring occasionally to let the potatoes cook evenly.
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When the potatoes are golden and crisp, remove from the fryer and serve immediately.
The result is licking your fingers. So, very simply, you can enjoy a lifetime of baked potatoes with less oil cooked in the oven. air fryer
this food is perfect accompanied by meat, fish or vegetables and everyone from kids to adults will like it.