This fryers It has gained popularity in recent years thanks to its ability to fry with less oil and calories than traditional frying.
These innovative appliances use hot air circulation to cook food and achieve similar results to traditional frying, but with many added benefits. One of the main advantages fryers they use very little oil, even none, for cooking. This means that food prepared in a deep fryer has less fat and calories than food fried in oil.
Cooking in a deep fryer not only reduces fat and calories, but also It also reduces the formation of harmful compounds such as acrylamide, It is produced during deep frying at high temperatures. Acrylamide has been associated with an increased risk of chronic diseases such as cancer and heart disease.
Traditional frying in oil can cause smoke and unpleasant odors in the kitchen. Air fryers, on the other hand, produce less odor and smoke because they do not use large amounts of hot oil. This makes the cooking process more enjoyable and cleaner.
Air fryers are very easy-to-use appliances with simple controls and timers that allow you to adjust the temperature and cooking time to suit the needs of each recipe. Plus, many models have removable, dishwasher-safe parts, making cleaning after use a breeze.
Finally, deep fryers typically heat up quickly and cook food in less time than traditional methods such as an oven or pan. This can save time in the kitchen and also reduce energy consumption, resulting in less environmental impact and savings on your electricity bill.
Carrefour’s lowered air fryer
Carrefour went on sale 1,900 watt 7 liter Aigostar Cube fryer. With this fryer, you can cook from 6 to 10 portions and use seven pre-programmed functions: potatoes, shrimp, chicken, beef, meat, fish, cake and keep warm.
According to the Carrefour website, the air fryer star star It’s four times faster than a conventional oven and is completely BPA-free. It has a removable basket and is easy to clean. It previously cost 149.99 Euros and now you have it €89.99.