HE Biscuit It is one of the most traditional desserts of our gastronomy. It’s fast, cheap and easy to make. There are recipes where you can make one of these delicious treats with only 3 ingredients. However, its preparation always required two basic items at home: a mold for pouring the dough and an oven for baking. This is no longer an indispensable condition. And we will teach you how to cook. moldless cake in air fryer.
Cake that does not need a mold or an oven
Yes, according to what you’ve read. Among the wide variety of recipes that can be prepared in the air fryer, we should add: Biscuit. But with an added advantage: You don’t need a mold.
Moldless cake in air fryer
To prepare this cake directly in the fryer basket and without molds, you will need the following ingredients:
-
4 eggs
-
125 grams of sugar
-
75 grams of corn starch
-
25 grams of flour
-
5 grams of yeast
-
grated rind of an orange
You will also need a deep fryer and parchment paper to put inside the basket.
The easiest muffin recipe in the Air Fryer
To prepare this dessert, simply mix all the ingredients in a large bowl. Beat the eggs first, then add the remaining ingredients and continue with the whisk until a homogeneous mass is formed. Let the dough rest at room temperature for a few minutes and watch the fryer get ready.
Remove the basket from the appliance and baking paper so the walls are also covered. Then spray some extra virgin olive oil on the paper or apply some butter to prevent the cake from sticking later.
After preparing the fryer basket with paper that will serve as a mold, pour the dough on it and let it cook for a while. 30 minutes at 160 degrees. After this time, insert a long needle into the cake and if it comes out clean, the cake is ready. If it comes out a little stained, it needs to cook for a few more minutes.