Traditional homemade desserts are really delicious and not what they particularly like. profiteroles Filled with cream and covered in chocolate, they are delicious. The usual recipe consists of a simple choux pastry in the form of balls filled with pastry cream and dipped in chocolate. Now one of them air Fryer, you will have the advantage of being lighter and fluffier. let’s say How to make the lightest chocolate profiteroles in the deep fryer.
How to make chocolate profiteroles in Air Fryer?
If you are going to prepare chocolate profiteroles. Air Fryer For four people you will need the following products.
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half a glass of water
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half a glass of milk
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50 grams of butter
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1 cup of flour
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5 large eggs
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custard cream
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chocolate to melt
The easiest profiteroles recipe in Air Fryer
After preparing all the ingredients, just follow these simple steps to get the profiteroles:
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To make the profiteroles, mix the cream, milk, and butter in a saucepan until the butter melts and the other ingredients are well combined.
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Then add the flour and mix until you get an elastic and creamy dough.
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Then add the eggs and mix well.
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Put the dough in a piping bag and form balls on a parchment-lined frying pan.
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Bake at 190°C for 15 minutes
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Once ready, fill it with pastry cream. Make a small hole for them between the balls and put the cream inside with the help of a piping bag.
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Wash them in melted chocolate. First melt the chocolate in a water bath or in the microwave, and each profiteroles is washed in melted chocolate.
Other Desserts You Can Make in the Fryer
If you want to innovate in your desserts, you can create small desserts. variations of the recipe. For example, you could try filling them with chocolate and putting some powdered sugar on them. Another method is to put white chocolate inside and outside. Homemade jam can also be a delicious filling.
salted profiteroles
Another highly recommended option is to prepare the pasta but fill it with salty elements. Try putting cheese inside, they will be perfect for a snack with friends. You can also put smoked salmon and fresh cheese on them or cut the balls in half to make small sandwiches with sausage inside.