this panettone is one christmas recipes the most typical is its origin in Italy, where it is often loaded with raisins and candied fruits. Although of Italian origin, this sweet bread Christmas It has spread all over the world and we can now find it in all its varieties in most shops and supermarkets in Spain, but it is undoubtedly the most popular chocolate panettone recipe. Yet like the others sweetwe can do it ourselves at home and this is, recipes for christmas It is ideal for making with children due to its extreme simplicity. So take note and surprise your family and guests with it. The perfect chocolate panettone recipe for Christmas.
Chocolate panettone recipe: ingredients
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500 gr solid flour
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14 g dry yeast
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70 grams of sugar
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1 tablespoon of honey
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1 teaspoon of salt
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140 ml of warm milk
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4 large eggs
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250 grams of butter
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250 g chocolate chips
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½ teaspoon of orange flower water
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½ teaspoon vanilla extract
Step by step chocolate panettone recipe
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to prepare homemade chocolate panettone The first thing will be to prepare the sponge. To do this, we will dissolve the yeast, water and sugar.
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Then we will add the milk and flour and mix everything. Then we will have to cover this mixture with cling film and put it in the microwave for half an hour.
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Meanwhile, take the flour and sugar in a bowl. Then add the egg and honey.
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Add the sponge cake, which is the previous mixture, and knead. When we get a smooth dough, we will add the butter and start spreading the chocolate chips.
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Finally, you should put the dough in the bowl for two minutes. microwave At a power of 20 watts. After this time has passed, we remove the cling film and put it in the microwave for another 10 minutes at 60 watts.
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To finish we let it cool for a few minutes and we are ready to enjoy!
Other recipes for Christmas
If you like this recipe, don’t forget to share it and check out our Christmas recipes section where you’ll find all kinds of food and pastry recipes perfect for enjoying these dates. These are some examples: