income blessed week and someone’s time with him recipes desserts most popular in our country. torrijas. Torrijas are as delicious as they are simple, as calorie and as they are nutritious, and therefore e.Typical dessert of these dates. Designed to benefit from leftover bread, torrijas are one of the recipes that take us back to our childhood. That’s why we tell you today how to make homemade pancakes Y what is the best bread to prepare themAccording to the OCU.
Why are torrijas the typical Easter dessert?
Torrijas, whose recipe is based on a slice of bread, milk and sugar, scrambled eggs and oil, have historically become the best dessert in the world. Easter in Spain. it’s because of him great energy valueSince a single serving provides 400 kilocalories, this makes them a very suitable food for fasting during the Fast.
What is the best bread for making french toast?
As with almost everything, french toast recipe Every master has his own trick. But the secret of good toast lies in choosing the bread well. reply What is the best bread for making the famous torrijas? It can turn into a heated debate as much as a tortilla with and without onions.
this is true Torrijas are traditionally prepared with stale bread. A few days as it combines the softness of milk-soaked bread with the necessary firmness so that French toast can be coated and toasted without falling apart. Now we know that hard bread is better, butwhat kind of bread should we use to make torrijas? Organization of Consumers and Users (TO FATHER) conducted a survey and the results are:
- loaf bread: According to the OCU, if you choose this bread to make French toast, it has to be from the previous day. It should be kept in the milk mixture for a long time in order for it to be well wetted and its shell softened. It’s also important to get large slices out, otherwise it will open and break with the milk.
- Pan candela: Soft, very compact and low in moisture, this bread is very suitable for making French toast, although it is preferable to make it the day before. It is important that it is thoroughly soaked with milk, as it has a hard shell.
- Ciabatta bread: Ciabatta bread is often not best suited for making French toast due to the number of holes it has, making it difficult to soak in milk.
- Bread: Although its texture is soft and breaks easily, it can be a quick fix for making french toast, or in this case french toast, if we are careful. It is recommended to use thick slices.
- Oven Toast Bread: Often high in gluten, fat and sugar, this bread has a consistent crumb and soft crust. French toast from this bread is fine and the markings on the stick are for making the right size slices.
- Industrial toast bread: While not the most traditional, the result is good as the crumb is very compact and the crust is very soft. Some are also flavored with cinnamon and cut into slices.
Like this,What is the best bread for toasting?? According to the OCU, ciabatta and thinly sliced bread should be excluded. As for the best ones, although the cost is slightly higher than that of a traditional loaf of bread, specialty French toast breads are the best alternative because of their ease of operation and good results.
How to make homemade pancakes?
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1 loaf of bread
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1 liter of milk cooked with orange peel, lemon, cinnamon and optional sugar
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eggs for dough
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Liquid oil
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sugar and cinnamon
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Cut the bread with a serrated knife into slanted slices about 2 centimeters thick so that they are better moistened.
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Cook the milk and after it has tempered (not cold) we put it on the slices of bread.
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Let them soak well, at least an hour.
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Drain well and pass the slices through the beaten egg.
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Fry the torrijas in a pan with the right amount of oil.
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After frying, put them in a bowl and season as desired: with sugar and cinnamon, honey, syrup, sweet wine, jam or whipped cream.