Alan warns EU is putting food security at risk in the Community

The Valencian countryside warns that the cut in phytosanitary products recommended by the European Commission (EC) puts food safety at risk. La Unió de Llauradors regrets that, after examining the changes that Brussels wants to bring to the legal framework for the sustainable use of plant protection products, the community manager chose a regulation over the current directive and set “time-extreme targets”. and reduction methods in their use. The farmers’ organization, led by Carles Peris, opposes the pace of such a process and calls it “incompatible”.

Faced with the proposal to reduce these products, with the common goal of achieving a 50% reduction by 2030, the Union warns that such a target does not meet the productive reality of the agricultural sector. strict effect, which does not offer definitive and viable alternatives for farms and does not refer to prohibited substances that enter through food imports from third countries.

The agricultural organization has already warned that the environmental targets outlined in the Farm to Table Strategy will be reflected in mandatory regulations, according to a statement. While we consider it irresponsible to continue with the roadmap proposed since 2019, “We can now see the results of the Council and Parliament gladly approving this strategy.” years, a global epidemic and a war crisis in Europe would not fall upon us. In this sense, Carles Peris said, “The European Union should not tolerate the signing of agreements without reciprocity in the use of active ingredients, without the reduction commitments proposed by the ‘Farm to fork’ European strategy, and without placing orders for imports.

ecological production

He insists that the weight of the planet must be assumed by more ridges, both from different sectors and places. While the EC does not offer a tangible alternative for our productions, it allows entry of products treated or processed with active substances prohibited here, and will continue to do so regardless of the degree of concentration.” organization. “It seems that what is polluted on the other side of the world is calculated on another planet, and the CO2 emissions produced by bringing it in,” they add. They criticize that this regulation says nothing about phytosanitary products produced in Europe and exported abroad. Likewise, the double standards of recent closed trade agreements with European manufacturers implying unfair competition with the highest costs in their history are evident.

Source: Informacion

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