Alicante’s Best Restaurants: Rice Dishes, Coastal Flavors & Local Delicacies

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The finest rice dishes, the most delicious meats prepared in a thousand ways, and fish sourced from Alicante markets, all using KM0 products. This is what appears in the list of restaurants we recommend below as top picks for lunch or dinner in Alicante.

In 2023, Meliá Alicante will celebrate its 50th anniversary serving tourism and the city of Alicante.

Hotel Meliá Alicante introduces a new gastronomic concept located in the hotel lobby in Trasluz, welcoming all guests, whether staying on site or not. It emphasizes dishes from the local land, with a special focus on rice dishes from Alicante.

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The restaurant offers a room for professional meetings and private celebrations.

Alma de Barra stands out for delivering different experiences in a single venue, meticulously tended by a professional team whose core values are respect for the product and customer satisfaction.

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Traditional paella, tapas, and Mediterranean fare are available at a privileged location in Bon Vent.

Bon Vent, the restaurant of Club Náutico de Altea, presents a modern Mediterranean cuisine that honors the surrounding ingredients. It features salt-steamed or vacuum-cooked fresh fish, from cod to tuna, all complemented by unique preparations like tuna tartare with black sesame ice cream.

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Pizza crafted with a carefully prepared dough.

Dishes come from Italian origins and use the freshest ingredients, a hallmark of the Sale & Pepe hotel group. The group now runs three properties in the heart of Alicante, including Sale & Pepe Barrio, Sale & Pepe Castaños, and Bigoli, along with a dedicated staff that prides itself on hospitality.

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The suckling pig from Segovia.

El Buen Comer, situated on Calle Mayor in one of Alicante’s best-known streets, showcases rice dishes, a wide variety of tapas, and traditional cuisine. It attracts palates eager to experience regional flavors, including suckling pig and other classic specialties.

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The Redline concept showcases expertise.

On San Jose Street lies a compact place with a vintage aesthetic that nods to mid-20th-century America, yet feels refined and minimalist. The idea was to open a small center location for easy access, a takeaway and delivery shop named Red Line. Despite its size, it seats about 25 and offers a terrace; the on-site menu invites guests to try it there as well.

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The restaurant enjoys a privileged sea view.

The coastline of San Juan has welcomed a new member designed to delight every visitor. Located on the beach, Salitre offers a fresh concept that promises an unforgettable dining experience for the senses.

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Caring, kindness, and tenderness in rice dishes.

Muchavista Barra Alicantina sits right on Muchavista beach. Following a tradition of Alicante rice and local produce paired with bay fish, it remains a staple for those seeking authentic coastal flavors.

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