Japanese gastronomy sneaks into Alicante Manga Show

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HE Consulate General of Japan in Barcelona It will participate in the 11th edition of Alicante’s Hall of Manga and Japanese Culture with a variety of events that will promote the diverse and delicious Japanese gastronomy. At the Alicantina Fair Organization on April 15 and 16. Cook and popularizer Kyoko Matsuo will give demonstration and two workshops around kyaben, fun and colorful lunch boxes filled with food molded into popular characters. Consul General of Japan in Barcelona yasushi satoHe will present an interview in which he will convey his diplomatic experiences through gastronomy.

At the events that Kyoko Matsuo will present, it will be possible to learn more about the traditions. make bento or lunch boxes to take food and one with a long tradition in Japan. In the workshops, you can create a cheerful kharaben, short for character bento or character bento, which is an increasingly popular trend in Japan.

In Consul Sato’s speech, the diplomat will convey his personal experiences with various dishes of Japanese cuisine through his publications in the magazine. social networksin which explains recipes such as karē raisu or karaage.

Kyoko Matsuo

worked in restaurants Japan and Australia For seven years, starting in 2002. He got his cooking license in Japan in 2004. beltsin Navarre.

since 2018 japanese cooking teacher, highlighting the activities carried out in this area at the Popular University of Logroño. in 2022 cooking surface ambassador In Japan, and at the beginning of December of the same year, Cookpad held an online Japanese cooking class in Spain’s headquarters in Alicante.

In addition, from 2007 to the present volunteer at shelters Accommodation in Los arcos, Villatuerta and Lorca on the pilgrimage route to Santiago de Compostela. There teaches calligraphy and origami At workshops on Japanese culture in Navarra and La Rioja.

An image of a karaben.

workshops

Workshop Makkurokurosuke in Obento. Dates and times: Saturday, April 15, 19:00-20:00. and Sunday, April 16, 13:00–14:00.

Venue: Alicante Fair Authority, Uke-Mochi Gastronomy Class

Workshop Obento and karaben: the culture of nourishing the body and sight

Date and time: Sunday, April 16, 11:30-12:30

Venue: Venue: Alicante Fair Institution, Tanuki Stage

Chat Cook with Japan’s Consul General in Barcelona, ​​Mr. Yasushi Sato

Date and time: Sunday, April 16, 16:00-17:00.

Venue: Alicante Fair Institution, Tanuki Stage

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