The Cultural Institute of Alicante Juan Gil-Albert organizes a new session of the cycle star gastronomy on this occasion, this Wednesday at 19:30 Alicante presents a lecture by the author. Mari Paz Moreno. Alicante woman to share her research Unpublished 18th century cookbook accidentally fell into your hands.
Bull manuscript of the Holy Crusade. Uncovering the mysteries of an unpublished 18th-century cookbook It is the name of this new activity that will consist of examination, definition and analysis. A food manuscript from Mexico and a connected papal bull. The sample consists of: contains fifty pages and fifty-eight recipes.
During his work, Moreno examined the different elements that provide. tips for dating the manuscriptsuch as recipes, ingredients, cooking techniques, units of measurement and calligraphy of the text. This is how he will explain it in the talk, which will start at 19:30 at the institute center Casa Bardín on Wednesday, limited to the capacity of the hall, with free entry.
Maria Paz Moreno poet, essayist and literary criticHe is Professor of Spanish Literature at the University of Cincinnati. His scholarly research is contemporary Spanish poetry, particularly the works of Juan Gil-Albert, poetry written by women, and cultural significance of gastronomy literature. He is the author of mandatory reference works for scholars by the author from Alcoy. culturalism in poetry By Juan Gil-Albert and, among others, the edition of said author’s entire poem in Editorial Pre-Textos. also published From sheet to plate. cookbook in spain (2012) and Madrid: A Culinary History (2018), books rated by critics as: pioneers in gastronomy studies.
He has published ten volumes as a poet and has appeared in many anthologies. latest books friend of the beast (2020) and Belly of an Iguana / El vientre de las iguanas (2021).