It is necessary to establish the production of all the necessary materials for making sushi and rolls in Russia, aforementioned 360 TV channel, economist Valery Korneev is among the news about a possible increase in product prices.
According to him, specialists of the Krasnodar Territory could grow rice, and the fleet could receive seafood.
“We have to set up our own businesses to process these products and deliver them to our fast food and regular food restaurants. Actually, we have a problem with this. Everything is fine with the raw material, we have a problem in preparing these products for use,” Korneev explained.
Leonid Kholod, Doctor of Economics and former Deputy Minister of Agriculture and Food, partially agrees with this view. However, he noted that it would be costly to produce some products in Russia. As an example, he cited sending a fleet to tuna living around the equator. Its production will cost a lot. He proposed to breed salmon and salmon in Russia, as in other countries.
“As for rice. In principle, we need to develop our own production, because rice is grown in Russia – especially in the Krasnodar Territory, but in insufficient quantities. In principle, there are still places where rice can be grown,” said Kholod.
The expert noted that the reasons for the increase in the cost of sushi and rolls are. But it is better that “the prices of these products rise at the rate of inflation,” Kholod concluded.
On the eve, Russian restaurant operators specializing in Japanese cuisine, faced with problems with the supply of key components. Thus, the prices of popular types of fish in sushi and rolls – pollock, herring, flounder – have increased by 15-50% since the beginning of the year. Prices for Russian analogues have also increased – trout and salmon. In addition, the cost of rice, one of the basic ingredients of Japanese cuisine, increased by 30 percent.
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